26-28 April 2019

Ubud

Founded in 2015, the Ubud Food Festival Presented by ABC is three days of cross-cultural culinary discovery with Indonesian food as the star. In its five years it has grown into Indonesia’s leading culinary event. Showcasing the nation’s diverse cuisines, extraordinary local produce, and culinary heroes both emerging and established, UFF celebrates the archipelago’s rich culinary heritage and the exciting future of its food industry. Ubud Food Festival 2019 will be explored through the theme Spice Up the World. The playful and invigorating theme will explore the most effective ways to make the food of Southeast Asia’s most populous nation ‘go global’. From spotlighting international best practice and individual success stories, to championing local heroes elevating Indonesian food to new heights, to breaking down boundaries to foreign exposure, UFF19 will serve up a feast of ideas to spice up the world with Indonesian food. ubudfoodfestival.com

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