Marriott International unveiled the “Top 52 Restaurants and Bars by Marriott Bonvoy”, a curated F&B list showcasing the best of the best, one-of-a-kind dining experiences at unforgettable destinations across Asia Pacific region. Throughout each week from 7 August 2019 to 16 February 2020, the top restaurants and bars of Marriott International hotels in Asia-Pacific will feature dining experiences, workshops, chef’s tables and other events to provide inspirations for food lovers to pack their bags for exciting, food & beverage-focused getaways. This event showcases the best of the best, characterful dining experiences and memorable destinations wrapped in a stunning and elegant setting with laidback ambience. Double Ikat Restaurant by Renaissance Bali covers all of them and has made it as the chosen Top 52 Restaurants and Bars by Marriott Bonvoy. Sign for a fabulous journey with incredible GPS (gastronomy, place and scenery) throughout the Asia Pacific with Marriott Bonvoy, particularly to enjoy top menus from Double Ikat Restaurant by Renaissance Bali. For one week, Double Ikat will showcase the “Cooking With Clay” activation which explores the essence of clay cooking with pork ribs or lamb. Jl. Pantai Balangan, No.1 Ungasan Bali | Ph: +62 361 2003588 |

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